Définition de « yeast » en Anglais

noun

1. An often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.

2. A single-celled fungus of a wide variety of taxonomic families.

3. (figuratively) A frothy foam.

verb

1. To ferment.

2. (of something prepared with a yeasted dough) To rise.

3. (African-American Vernacular, slang) To exaggerate.